Rawbar

    • Lunch Rawbar

    • 1/2 DOZEN CLAMS

      10

    • JUMBO SHRIMP COCKTAIL

      14
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Starters

    • Lunch Starters

    • CHICKEN WINGS

      hot, mild, BBQ, or parmesan garlic, blue cheese, celery & carrots   10

    • CLAMS CASINO

      garlic, bacon, fresh herbs    12

    • CRAB CAKES

      (lump crab meat) lemon mayo aioli    12

    • FRIED CALAMARI

      fried hot cherry peppers, fresh house made marinara sauce    10

    • GARLIC SHRIMP

      (3) Sauteed with baby spinach, cannelloni beans and sun dried tomatoes 13

    • LITTLE NECK CLAMS

      steamed in garlic, white wine, and fresh herbs or on a half-shell    14

    • MONTAUK FISH SOUP

      steamed mussels, clams, shrimp, cod, vegetables, saffron cream    14

    • NACHOS

      chili, fresh salsa, sour cream, cheese, guacamole, jalapeños    10

    • P.E.I. MUSSELS

      fra diavalo, bianco, marinara, or "muscoot style" (white wine, cream, scallion, & herbs)    13

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Salads

    • Beverages

    • Cappuccino

      4.50

    • Coffee

      2.50

    • Espresso

      3.50

    • Hot Chocolate

      2.50

    • Juice

      3.00

    • Milk

      2.50

    • Panna

      (bottle) 7

    • Pellegrino

      (bottle) 7

    • Soda

      2.50 (glass) 9.00 (pitcher)

    • Tea

      2.50
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Pizza

    • Lunch Pizza

    • BROOKLYN

      fresh house made mozzarella, tomato sauce, basil, garlic, EVOO    16

    • CHEESE

      house made fresh mozzarella, tomato sauce  13

    • HUNGARIAN

      goat cheese, caramelized onions, dried cranberries, EVOO, honey, dash of cumin    18

    • MARGHERITA

      sliced plum tomatoes, basil, garlic, fresh mozzarella, EVOO    16

    • PROSCIUTTO (white)

      house made fresh fig jam and fresh smoked mozzarella    17

    • SOMERS

      crumbled Italian sausage, creamy roasted garlic, mushrooms, caramelized onions    18

TOPPINGS

mushrooms, meatballs, pepperoni, crumbled sausage, anchovies, garlic, peppers, onions (2 half pie, 4 whole pie)

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Sandwiches & Burgers

    • Lunch Sandwiches & Burgers

    • CHICKAN MILANESE

      chicken cutlet, roasted peppers, basil, fresh house-made mozzarella, EVOO, wedge 12

    • GRILLED CHICKEN ROMA

      grilled chicken, roasted peppers, fresh house-made mozzarella, pesto, mayo, wedge    12

    • MUSCOOT COLOSSAL BURGER (1/2 LB)

      Black Angus and beef brisket blend, brioche roll, pickle & cole slaw 13

    • OPEN FACED BRISKET

      served on garlic bread, provolone cheese, sautéed mushrooms, rich demi-glaze, coleslaw    13

    • SALMON BURGER

      pan fried, panko crusted atlantic salmon, provolone cheese, pesto aioli, brioche roll    14

    • SMOKEHOUSE BURGER

      crispy bacon, vermont cheddar, BBQ sauce, caramelized onions    14

    • THE NEW YORKER

      corned beef & pastrami on rye bread, melted swiss cheese, sauerkraut & russian dressing    13

    • TURKEY BURGER

      Char grilled all white meat turkey, brioche roll, cranberry mayo, sweet potato fries 12

*gluten free buns available

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Pasta

    • Lunch Pasta

    • LACEY'S LINGUINI

      Jumbo shrimp, grape tomatoes, garlic, pesto cream sauce. 18

    • LOBSTER RAVIOLI

      Freshly made ravioli filled with lobster meat, shallots, cherry wine cream sauce. 24

    • LOBSTER RAVIOLI

      18

    • MUSHROOM RISOTTO

      Wild local mushrooms, white truffle oil, reggiano parmigiano.   17

    • ORECCHIETTE D'ANTONIO

      Spicy Italian sausage, sun-dried tomatoes, broccoli rabe, garlic.   16

    • SEAFOOD RISOTTO

      Calamari, clams,mussels, shrimp, tomatoes, and a touch of cream.  22

    • Seafood Risotto

      21

    • SUNDAY AT GRANDMA’S

      House made ravioli, meatballs & sausage in Chef Santos’ famous Sunday Sauce. 15

    • TRADITIONAL FAVORITE PASTAS AVAILABLE

      Ala vodka, primavera, alfredo, carbonara. 16

* gluten free pasta available

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Entree

    • Lunch Entrees

    • ATLANTIC SALMON

      oven roasted crab meat stuffed salmon, dijon mustard cream sauce over vegetable risotto    18

    • BBQ RIBS

      slow roasted danish baby back ribs, honey-lemon-bbq sauce, served with tavern fries and cole slaw    17

    • CHICKEN OR EGGPLANT PARMIGIANA

      chicken cutlet or eggplant, fresh tomato sauce & mozzarella served over linguini    15

    • FISH & CHIPS

      shock top beer battered chatham cod with french fries    16

    • HANGER STEAK

      sliced tender herb rubbed steak, asparagus & roasted garlic mashed potatoes    19

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